Meat and cold cuts

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EUROPA CUISSON

Person of contact

Gonzague DEGRYCK
Phone: 33-(0)0607181800
Email: gonzague.degryck@europacuisson.com

Contact details

Rue de la Terre a Brique, 14
7522 MARQUAIN
Phone: 32-(0)69765050
Fax :32-(0)23660701
Website: www.europacuisson.com

company profile

Certification

EUROPA CUISSON provides complete traceability and quality control for the food products, adhering to the highest hygiene and quality standards, including a BRC and HACCP plan in line with the most prestigious external accreditations.

Product range - Services / Brands / Markets

We offer a large range of different cuts of steam cooked, roasted, fried, breaded and spiced poultry products.

We also produce tailor-made products using ingredients from Europe, Asia or South America according to the customer's specifications.

Our products are sold under our own brand and distributor brands either vacuum packed, in atmosphere controlled packaging or IQF frozen.

We are active in about twenty countries, mainly in Europe.

Added Value

The choice of different types of poultry (chicken, turkey and duck) meets the most varied needs and applications in the production of salads, sandwiches and ready-made meals for different fresh, ultra-fresh and frozen sectors.
On the strength of its know-how and experience, our R&D team is constantly innovating and is open to customers' needs in order to analyse and develop the right products.

Company history

With 25 years' experience in the sector of poultry, Europa Cuisson is constantly developing and adapting its range of cooked poultry products in order to meet the most diverse and varied needs of the food industry and catering professionals. In 2014, all of Europe Cuisson's activities were brought together on a 7-hectare site. This effective production tool equipped with the very latest technologies enables Europa Cuisson to reinforce its presence on international markets.

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