Ingredients and Food Supplements
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CELABOR
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company profile
New products and innovations
CELABOR supports innovation through its technological platforms to carry out your R&D projects: - The Extraction platform aims to develop natural extracts at laboratory and pilot scales, using innovative and traditional techniques. - The HiFoodTec production platform extends the shelf life of food without added additives and without heat treatment thanks to high pressure technology.
Activities, products and brands
CELABOR, approved walloon research center, offers scientific and technical support to food companies thanks to the expertise of its Nutrition, Extraction and Packaging departments. CELABOR provides you a tailor-made offer for the characterization of your food products, their shelf life extend and the development and characterization of natural extracts.
Certification
CELABOR is accredited by Belac for the ISO 17025 standard and provides accredited analyses for mycotoxins, heavy metals and packaging food compliance.
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